Eat Well, Waste Less by Bish Muir
Author:Bish Muir [Muir, Bish]
Format: epub, mobi
ISBN: 9780857840776
Publisher: Green Books (Perseus)
Basic recipes
that can be adapted for different leftovers
Basic CRUMBLE – FRUIT
15 40
Suitable for
Cooked or leftover apples • apricots • blackberries • blackcurrants • blueberries • cherries • peaches • pears • plums • rhubarb
Ingredients
• 300 – 400g chopped, cored and peeled fruit
• ½ lemon squeezed
• Sugar (few spoonfuls, more if using cooking apples or sour fruit)
• Jam/honey as an alternative to sugar
For topping
• 200g plain flour or a combination of 200g of a combination of flour and oats, flour and muesli, flour and crumbled biscuits
• 75g butter at room temperature
• 75g soft brown or caster sugar
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